Food for Thought: curated by Arthur Avilés and iele paloumpis – Danspace Project
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Food for Thought: curated by Arthur Avilés and iele paloumpis

(L): Arthur Avilés by Francis Giacobetti; (R) iele paloumpis by Adrien Weibgen

Danspace Project’s Food for Thought series presents two unique evenings of performance selected by a different guest artist curator each night. Curators for this season are Arthur Avilés (January 25, 8pm) and iele paloumpis (January 26, 8pm)

Admission for each night of Food for Thought is $5 with 2 cans of food, or $10 with no cans!

Friday, January 25, 8pm
curated by Arthur Avilés
featuring artists:
Arthur Avilés
Alethea Pace 
Matthew Perez/ColemanCollective
Richard Rivera / PHYSUAL 

Saturday, January 26, 8pm
Pulling Back the Shroud: uncovering and reimagining our relationships
curated by iele paloumpis
featuring artists:
mayfield brooks
Marielys Burgos Meléndez
Kayvon Pourazar
Ita Segev

Canned goods collected through Food for Thought are donated to The Momentum Project. The Momentum Project fosters health and wellness by providing nutritious communal meals and supportive services to any person in need in New York City, especially those living with HIV/AIDS or other chronic illness.